Avocado and Dill Salsa
Add this one to your Christmas recipe file!

Preparation: 10 minutes

½ Lebanese cucumber, halved lengthways, deseeded, finely diced

1 avocado, finely diced

½ small red onion, finely diced

1 cup dill, finely chopped

Juice of 1 lemon

1 tspn white sugar

¼ cup olive oil

Freshly ground black pepper, to taste

Combine all ingredients in a bowl and mix well. Leave to one side for 20 - 30 minutes before serving.

Serve with fish or poultry.